Recipe

We prepared 6 of our favorite traditional Italian dishes and we will be posting them in the upcoming couple of weeks.

Nduja, pronounced ‘An-du-ra’ or ‘An-du-ya’ depending where you are in Italy, originates from a Calabrian village that one of my Nonnas comes from called Spilinga.

There are so many dishes you can prepare with this wonderful vegetable, so we thought we would to share another recipe with you that uses…

Everyone raves about this ‘polpette’ recipe, Italian for ‘meatballs’, that nonna Francesca has been making for over 50 years.

0 Ciambellette are a classic Italian cookie that have been a staple in our home since I can remember. I can recall, when I was…

We are excited to be starting a regular recurring post about pizza! As you know, there are so many different pizza and pizza dough recipes.

You may think these are tedious to make or take a long time, but in fact it is easy to do and you get a…

In case you are wondering what struffoli are, they are deep fried morsels of dough that expand as they cook.

In memory of my father-in-law, Nonno Pasquale, that passed away January 2, 2015, I thought it fitting to dedicate this post to him and highlight…

Our mutual desire to preserve what we like to call “our living cultural library” has brought Anna and I together on this nostalgic journey.