Dough

frappe

Frappe

May 8, 2015 No Comments

Frappe are crispy and light as air when you bite into them and honestly you could eat several because they taste sooooo good!

Italian-crespelle-recipe-zeppole-zippoli

Crespelle With Raisins

May 2, 2015 No Comments

Yummy!!! Where my parents come from, we call these delicious treats “crespelle” while other regions of Italy call them “zeppole”.